Château d’Yquem Château d’Yquem, 1er G.C.C, 1855 375mL 2010
$761.46 Original price was: $761.46.$685.32Current price is: $685.32.
A cool year, but one made interesting thanks to a warm, dry summer. The weather was ideal during the harvest and the grapes were in great condition. It was vital to pick only the best terroirs and to avoid the temptation of too large a crop by a rigorous sorting and selection during blending. The result is brilliant and more profound that anyone had dared to hope.
Country |
France |
---|---|
Size |
375ml |
Varietal |
Sauvignon Blanc |
Vintage |
2010 |
Producer |
Château d'Yquem |
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Château d'Yquem
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Château d'Yquem is a myth, one of nature’s miracles and a truly unique wine all in one. The one and only Premier Grand Cru Supérieur awardee in the 1855 classification, Château d'Yquem tells the story of a remarkable expertise that has been passed down since 1593.
Long before it was enjoyed by the first US President George Washington, the wines of Yquem had already begun writing their chapters in the history books. It all began in 1453 when Aquitaine, previously English, was brought under French rule. A century later, a local nobleman by the name of Jacques Sauvage was granted feudal tenure over Yquem and thus became the first in a long line of dedicated winemakers. This outstanding terroir in the sauternes appellation has exceptional climate conditions and geological features. Château d’Yquem was attributed the esteemed title Premier Cru Supérieur in 1855. From that point, the genius of this sweet wine was acknowledged, and the Sauvage and Lur Saluces families went on preserving their treasure for over 400 years.
Sauvignon Blanc Wine
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Sauvignon Blanc is a white wine grape variety that is grown in many regions around the world, including France, California, New Zealand, Chile and Australia. Sauvignon Blanc wines from the region of Sancerre and Pouilly-Fumé in France are known for their minerality and citrus flavors, while those from New Zealand are known for their tropical fruit flavors. Sauvignon Blanc wines from California and Australia have a more full-bodied style and often show more ripe tropical fruit and oak notes.
Sauvignon Blanc wines are known for their high acidity, crispness and a wide range of flavors, which often reflect the terroir. They can be bright and zesty with flavors of citrus, green apple, and gooseberry or have more tropical flavors such as passion fruit and mango, and sometimes grassy or herbaceous notes.
In general, Sauvignon Blanc wines are considered to be refreshing and easy to drink, they are best served chilled and are perfect for summer days. They pair well with a wide range of foods, particularly seafood, sushi, and salads.
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