Chateau Musar 2000
$229.88 Original price was: $229.88.$206.89Current price is: $206.89.
When tasted in early November 1999, the wines were tannic, concentrated and powerful, but very well balanced. Now at 20 years after the vintage, the 2000 holds on to its primary fruit whilst really starting to reveal the classic Musar identity, balancing out the characteristic sweet spice and desiccated fruit notes with more evolved elements of leather, tar, tobacco and a hint of game.
These complex aromas and flavours are lifted with a fresh lick of acidity that will ensure the wine will continue to age gracefully for years to come.
Country |
Lebanon |
---|---|
Size |
750ml |
Varietal |
Carignan |
Vintage |
2000 |
Producer |
Chateau Musar |
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Chateau Musar
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Founded by Gaston Hochar in 1930, Chateau Musar lies in a 17th century Mzar castle in Ghazir, just North of Beruit overlooking the Mediterranean sea. One of the great wines of the world Chateau Musar has been run by Gaston's sons, Serge (who studied winemaking under the great Emile Peynaud at the University of Bordeaux) and Ronald since 1959. The grand vin is a blend of Cabernet Sauvignon, Cinsault, Carignan, Grenache and Mourvedre with the white wine being a blend of native varieties including Merwah and Obaideh. With glowing reviews from international wine critics, Chateau Musar produces an earthy complex range of wines that age beautifully and Serge Hochar was awarded the first Decanter magazine "Man of the Year in 1984".
Carignan Wine
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Carignan wines are typically red wines made primarily from the Carignan grape variety. They are known for their deep color, high tannins, and often rustic character. These wines can exhibit flavors of dark fruits, earthiness, and spice, and their aging potential varies. Carignan is commonly used in blends, especially in the Languedoc-Roussillon region of France, but some producers make single-varietal Carignan wines. The wine's characteristics can vary depending on the terroir, and it pairs well with a range of foods, particularly grilled meats and Mediterranean dishes.
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